Basics for Barista
From the plant to the cup, follow coffee’s journey to becoming the prefect star in the coffee bar.
If you want to become proficient in the art of the bar professions, you need skills, knowledge and creativity.
This is the course offering you a general view of the coffee world; the bean on its journey from the countries of origin, the preparation of a perfect espresso and cappuccino, the equipment and coffee making machines.
- Course duration: 1 day - 9.30am to 5pm
- See the courses schedule
- Award: illy certificate
- Claimable under HRDF scheme
- Courses in Mandarin available upon request